Rush Pinot Noir – For this first bottling of Pinot Noir, Rush used select vineyards in Sonoma and Mendocino that experienced near-perfect weather in 2008. The result is a varietally correct, classically-style Pinot Noir that boasts an excellent balance of soft, subtle red fruit coupled with a light, oak flavor and earthy undertones. This complex wine shows surprising length for its price.

Rush Cabernet Sauvignon – The fruit for the newest bottling of Rush Cabernet Sauvignon came from vineyards in Paso Robles and Lodi. While previous vintages of this wine offered copious notes of bright cherry fruit on the nose and palate, this vintage adds more mid-palate structure while not sacrificing vibrant fruit on the front. Complex flavors with phenolics will continue to develop in the bottle.

Rush Chardonnay – The newest bottling of the Rush Chardonnay is a blend on grapes from three vineyard lots in Lodi, Monterey, and Mendocino. It is defined by a bouquet of floral aromas, pronounced citrus flavors, and notes of honey and pear. The wine’s abundant acidity is balanced by an elegant viscosity and body weight that make it not only fun to drink by itself but also a perfect food partner

Bully Hill Sweet Walter Red – Sweet Walter Red is a remarkable blend of native grape varieties creating a “grapey” red wine that is rich and smooth. Great for after dinner sipping and conversation.

Vampire Chardonnay – Citrus fruit aromas combine with mineral notes on the nose in an unoaked, lighter, elegant style of chardonnay more typical of the northern Burgudian and Chablis style than a fat, oakier style of this French oak variety.

Salvatore Principal Malbec – Layers of blackberries and blueberries, hints of mocha and spice, a full-bodied wine with good acidity. Pairs well with rich and hearty foods, roasted meats and vegetables, grilled foods, stew, and mature cheeses.